Head Chef | University Hall
Commercial

University of Canterbury Student Association (UCSA)

• Full time

• Permanent

The Opportunity

Are you a passionate leader with a flair for great food, a commitment to safety, and the ability to inspire and guide a team? If so, we have an exciting opportunity for you! Join us as our Head Chef, where you'll lead a dedicated catering team, promote health and safety standards, and deliver nutritious meals to our university student residents.

Main Purpose of the Role:

As the Head Chef, you will play a pivotal role in managing the team of kitchen staff while ensuring the seamless operation of catering services. Under the guidance of the Executive Chef and Catering Manager, you will promote a culture of exceptional service, nutrition, and food safety, with a focus on the health and wellbeing of our residents. Your leadership will be key in maintaining high standards and fostering a supportive and positive team environment.

What You’ll Be Doing:

• Leadership & People Management: Lead, motivate, and support a dedicated kitchen team, ensuring smooth day-to-day operations and encouraging a culture of collaboration, growth, and excellence.
• Health & Safety: Oversee the food health and safety standards, including safe storage, preparation, and disposal of food. Ensure all catering practices align with national regulations and UCSA policies.
• Quality Assurance: Monitor cleaning routines, equipment maintenance, and food handling processes to ensure compliance with health & safety standards.
• Customer Experience: Create a warm and friendly environment for our students, going above and beyond to deliver exceptional service, address concerns, and maintain a strong “We Care” attitude.
• Budget & Finance: Work with senior management to manage the budget, ensuring cost and stock control.

What We’re Looking For:

• Industry Experience: Minimum of 5+ years in the hospitality industry, with at least 2+ years of experience leading teams in a similar environment.
• Strong Leadership: Proven experience managing a diverse team, with an emphasis on communication, coaching, and team development.
• Food Safety & Health Knowledge: Deep understanding of food safety regulations, health & safety standards, and industry best practices.
• Exceptional Communication Skills: Ability to engage with residents, guests, and colleagues at all levels, maintaining professionalism and empathy at all times.
• Customer-Focused: A strong commitment to delivering outstanding service and maintaining positive relationships with students, suppliers and staff.
• Operational Expertise: Experience in overseeing daily operations and ensuring consistent quality across all aspects of the kitchen.

About UCSA

Nau Mai Ki Te Rōpū Akonga ō Te Whare Wānanga ō Waitaha

Welcome to The University of Canterbury Students’ Association (UCSA)

Established in 1894, the UCSA is a registered not-for-profit organisation that supports UC students to succeed and belong.

Our organisation is governed by an elected Student Executive, and we employ over 300 staff. Together, we dish up a range of student-focused services, including: advocacy and welfare, representation, subsidised dental and optometry, early learning centres, club support, events, and media.

How to Apply

Please apply through our careers site.

Please note we will be reviewing applications as they are received and we reserve the right to appoint a suitable candidate before the application closing date.